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- Recipes with beef | Beef is an especially fine meat from the fine dish allow to do magic. Here you find many great suggestions.
- Recipes with veal | Veal is especially tender and low-fat. As a so-called "white" meat it is an important component of the German, French and Italian cuisine. Try out here the best recipes with veal!
- Recipes with pork | Pork belongs since ever here to the basic food in Central Europe. Of pork they allow to conjure the most diverse lusciousness. Inspire yourselves by our recipes with pork!
- Recipes with rabbit, fawn or lamb | Here you find the best recipes for rabbit, fawn or lamb.
- Recipes with mince | Mince can be used especially many-sided. All the same, whether as a Burger, or in the crowd, as an ingredient to sauces or as a Frankish "Hackfleischküchla". Here you find the best recipes.
- Recipes for fowl | Fowl belongs since ever here to the traditional cuisine in Franconia like in remaining Central Europe. All the same, whether as fragrant roast geese in Christmas or as light turkey's stripes on a salad in summer. Here you find the best recipes.
- Recipes for venison | In this column you find the best recipes for game and venison, to the royal meat on the notice board.
- Recipes for fish or seafood | Fish and seafood are known for their fine taste and varied preparation kinds in the light and mediterranean cuisine. But fish is not to be imagined as not existing just in the Frankish kitchen, the carp from the Aischgrund is legendary. Surprise yourselves with the best dishes.
- Recipes for noodles and paste | Indeed, noodles and paste are typically Italian dishes, however, have in Franconia a long tradition. Surprise yourselves by the best recipes!
- Vegetarian recipes | For everyone who doesn't like to eat meat. Here you find the best vegetarian recipes from Franconia and the world!
- Recipes for hot pots | Hot pots have in Franconia as well as in remaining Europe a long tradition as an simple, but tasty and nutritious meal. Here you find the best recipes.
- Recipes with innards | With recipes with innards the minds separate. One they find really good, the others do not like them at all. Nevertheless, they are not to be imagined as not existing in the Franconian cuisine. Find here the best recipes.
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